3 Days Bread & Viennoiseire

Details

Course Details at a Glance

Date: 26 - 28 Nov 2025
Time: 09:30 - 16:30
Max Capacity: 8 Participants
Menus:
- 3 chocolate brioche
- Valrhona inspiration chocolate brioche
- Vanilla brioche
- Mango and Passion fruit sugar tart
- Cardamom twist
- French croissant
- Chocolate finger
- Pistachio and raspberry Swiss pain
- Black sesame&Lemon kouignn amann
- Vanilla Flan
- French traditional baguette
- Cereals baguette
- Plain sourdough
- Olives&Rosemary sourdough
- Garlic focaccia
- Pretzel
Product You Bring Home: About 60 products
Address:
Jl. Teuku Umar Barat No.378, Padangsambian, Kec. Denpasar Bar., Kota Denpasar, Bali 80119, Indonesia

Classes start on time as scheduled. Please note Bali traffic can be unpredictable.
We recommend students arrive 15 minutes early to settle in.
Enjoy complimentary beverages on the 1st floor while you wait.