3 days Bread & Viennosierie Class

Details

Course Details at a Glance

Date: 16 - 18 Mar 2026
Time: 09:30 - 16:30
Teacher: Jean-Marie Lanio
Max Capacity: 8 Participants
Menus:
- Laminated brioche
- Exotic & chocolate dress
- Valrhona inspiration chocolate brioche
- Exotic twist
- Vanilla brioche
- Mango & Passion fruit tart
- Matcha & Yuzu brioche
- French croissant
- Chocolate finger
- Vanilla Kouign amann
- French traditional baguette
- Country sourdough bread
- Chocolate sourdough bread
- Pretzel
Address:
Jl. Teuku Umar Barat No.378, Padangsambian, Kec. Denpasar Bar., Kota Denpasar, Bali 80119, Indonesia

Classes start on time as scheduled. Please note Bali traffic can be unpredictable.
We recommend students arrive 15 minutes early to settle in.
Enjoy complimentary beverages on the 1st floor while you wait.