3 Days Bread and Viennoiserie

Details

Course Details at a Glance

Date: 13 - 15 Jul 2026
Time: 09:00 - 16:30
Teacher: Jean-Marie Lanio
Max Capacity: 8 Participants
Menus:
- Coffee Laminated Brioche
- Olive Oil & Agrumes Brioche
- Valrhona Chocolate Brioche
- Pistachio Babka
- Strawberry & Vanilla Babka
- Vanilla Brioche
- French Croissant
- Mushroom Cream Cheese Pain Suisse
- Black Sesame & Lemon Kouign-Amann
- French Traditional Baguette
- Country Sourdough Bread
- Valrhona Chocolate Sourdough Bread
- Pretzel
- Japanese Bicolour Sandwich Bread
Address:
Jl. Teuku Umar Barat No.378, Padangsambian, Kec. Denpasar Bar., Kota Denpasar, Bali 80119, Indonesia

Classes start on time as scheduled. Please note Bali traffic can be unpredictable.
We recommend students arrive 15 minutes early to settle in.
Enjoy complimentary beverages on the 1st floor while you wait.

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